meetings + EVENTS
Your event. Our expertise. Brought together in one-of-a-kind fashion at the Park South Hotel in midtown Manhattan.
Expertly blending fabulous cuisine, sophisticated ambiance and personalized service, we specialize in signature gatherings.
Allow our experienced catering and event planning team to custom-design a menu plan to meet the requirements and budget of your reception. From coffee breaks to cocktail receptions to banquet celebrations, every catering dish served is crafted by the Black Duck Restaurant’s Executive Chef, Nicholas Nostadt.
Below are a few of our most popular menus, however, Chef Nostadt and his team will be happy to customize a menu to suit your tastes and budget. Please call our Sales Department at 212-204-5226 for additional information or to arrange a site inspection.